Sweet Home Charcuterie Board (Printer-Friendly)

House-shaped board features cheeses, cured meats, fruits, chocolates, and crackers for easy entertaining.

# What You Need:

→ Cheeses

01 - 3.5 oz Camembert, sliced
02 - 3.5 oz Comté, cubed
03 - 3.5 oz Goat cheese log, sliced

→ Cured Meats (optional)

04 - 2.8 oz prosciutto, folded
05 - 2.8 oz saucisson sec, sliced

→ Fresh Fruits

06 - 1 apple, thinly sliced
07 - 1 pear, thinly sliced
08 - 3.5 oz red grapes, halved
09 - 1.8 oz dried apricots

→ Sweet Treats

10 - 2.1 oz honey
11 - 1.8 oz dark chocolate squares
12 - 1.8 oz candied pecans

→ Breads & Crackers

13 - 1 small baguette, sliced
14 - 2.1 oz whole grain crackers

→ Garnishes

15 - Fresh rosemary sprigs
16 - Edible flowers (optional)

# Directions:

01 - Place the assorted cheeses centrally on a large, house-shaped wooden board, outlining the shape of a house.
02 - Fill the roof section with folded prosciutto and sliced saucisson sec, or substitute with additional cheeses for a vegetarian option.
03 - Fan thin slices of apple and pear along one side of the board and cluster red grapes with dried apricots opposite them.
04 - Place honey in a small bowl near the cheeses for easy access.
05 - Distribute dark chocolate squares and candied pecans evenly across the board.
06 - Line the edges of the board with sliced baguette and whole grain crackers.
07 - Decorate with fresh rosemary sprigs and optional edible flowers to create a warm, inviting appearance.
08 - Serve immediately, encouraging guests to combine flavors as they please.

# Expert Suggestions:

01 -
  • Sweet and savory delights for sharing
  • Cozy touch to any gathering
02 -
  • For a vegetarian board omit cured meats and add more cheese nuts or roasted vegetables
  • Pair with a chilled white wine such as Sauvignon Blanc or a light red like Pinot Noir
03 -
  • Use fresh seasonal fruits for best flavor
  • Arrange ingredients in visually appealing clusters to enhance presentation
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