# What You Need:
→ Base
01 - 1 cup old-fashioned rolled oats
02 - 1 cup unsweetened eggnog (dairy or plant-based)
03 - 1/2 cup plain or vanilla Greek yogurt
04 - 1/2 cup milk of choice (dairy or plant-based)
05 - 2 tablespoons chia seeds
→ Protein & Flavor
06 - 1 scoop (approximately 30 grams) vanilla protein powder
07 - 1 teaspoon matcha green tea powder
08 - 1/2 teaspoon ground cinnamon
09 - 1/8 teaspoon ground nutmeg
10 - 1 tablespoon maple syrup or honey (optional)
11 - 1/2 teaspoon vanilla extract
→ Toppings (optional)
12 - Sliced banana
13 - Toasted coconut flakes
14 - Chopped nuts such as pecans or almonds
15 - Pinch of additional cinnamon or nutmeg
# Directions:
01 - In a medium bowl or large jar, mix oats, eggnog, Greek yogurt, milk, and chia seeds thoroughly.
02 - Add vanilla protein powder, matcha powder, cinnamon, nutmeg, sweetener if using, and vanilla extract. Stir until smooth and evenly distributed.
03 - Cover and chill in the refrigerator for a minimum of 8 hours or overnight to allow thickening.
04 - In the morning, stir the mixture well. If too thick, add a small amount of milk to achieve preferred texture.
05 - Divide between two bowls or jars and garnish with banana slices, toasted coconut, chopped nuts, and a sprinkle of cinnamon or nutmeg as desired. Serve chilled.
