Save A playful and creamy appetizer featuring a festive melted snowman made of cheese and yogurt, perfect for holiday gatherings and sure to delight kids and adults alike.
Kids can help with decorating the snowman, making it a fun family activity.
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Ingredients
- Dip Base: 225 g (8 oz) cream cheese softened, 170 g (6 oz) plain Greek yogurt, 60 g (1/4 cup) sour cream, 1/2 tsp garlic powder, 1/2 tsp onion powder, 1/4 tsp salt, 1/4 tsp black pepper, 1 tbsp chopped fresh chives
- Accents & Decorations: 1β2 baby carrots (for noses), 6β8 whole black peppercorns or black olives diced (for eyes/buttons), 1 red bell pepper thinly sliced (for scarves), 2β3 pretzel sticks (for arms), Fresh parsley or chive stems (for accents), Crackers, pita chips, or sliced vegetables for serving
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Instructions
- Step 1:
- In a medium bowl, beat the cream cheese until smooth. Add Greek yogurt, sour cream, garlic powder, onion powder, salt, and black pepper. Mix until creamy and well combined. Stir in chopped chives.
- Step 2:
- Spoon the dip onto a large serving plate or shallow bowl. Use a spatula to shape the dip into a lumpy melted snow puddle, leaving some uneven edges.
- Step 3:
- To create the snowman: Roll a small ball of cream cheese or dip for the head and place it at one end of the puddle. Insert a baby carrot as the nose. Add black peppercorns or olive pieces for eyes and buttons. Lay a red bell pepper strip around the neck as a scarf. Stick pretzel sticks on either side as arms. Use parsley or chive stems for extra decoration (optional).
- Step 4:
- Arrange crackers, pita chips, or sliced vegetables around the dip for serving.
Save Serve immediately or cover and refrigerate for up to 4 hours before serving to preserve freshness.
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Required Tools
Medium mixing bowl, Electric mixer or whisk, Rubber spatula, Serving plate or shallow bowl, Small knife (for slicing accents)
Allergen Information
Contains dairy (cream cheese, yogurt, sour cream), Contains gluten if serving with wheat-based crackers or pretzels, Always check labels for allergens if using pre-made ingredients
Nutritional Information
Calories: 145, Total Fat: 10 g, Carbohydrates: 7 g, Protein: 6 g (per serving)
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This fun and creamy dip brings a festive touch to any holiday party and is sure to be a crowd-pleaser.
Recipe FAQs
- β What ingredients give the dip its creamy texture?
The creamy texture comes from a blend of softened cream cheese, plain Greek yogurt, and sour cream combined smoothly.
- β How is the snowman shape created?
The dip is shaped into a melted snow puddle with a small cream cheese ball added for the head. Accents like baby carrots, peppercorns, and pretzel sticks form the facial features and arms.
- β Can I adjust the flavors in this bowl?
Yes, you can substitute garlic and onion powders with ranch seasoning or use low-fat dairy options for a lighter version.
- β What snacks pair well for serving with this dish?
Crackers, pita chips, and sliced vegetables like cucumbers or bell peppers complement the creamy dip nicely.
- β Is this dish suitable for vegetarians?
Yes, it contains no meat and uses vegetarian-friendly dairy ingredients.