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Find all the recipes you'll ever need at Cocoa Ferns. Cooking for yourself or your loved ones? Dive in and try easy, flavorful recipes anytime!

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Cocoa Ferns's Recipe Collection

Cozy one-pot pasta with creamy tomato sauce and fresh basil, simply delicious.
Creamy Tomato Basil Dish

Creamy tomato basil pasta in one pot, perfect for quick meals.

Nutella Babka Loaf
Nutella Babka Loaf

Soft brioche loaf twisted and filled with chocolate-hazelnut spread, brushed with a sticky sugar syrup and nutty crunch.

Savory ground beef filling nestled in baked wonton wrappers, ready to serve.
Mini Taco Cups Delight

Taste the fun in these mini taco cups with savory flavors and crispy wonton wrappers.

A creamy blend of strawberries, spinach, and banana in a blender, ready to be poured into two glasses for a refreshing drink.
Strawberry Spinach Smoothie

Vibrant, creamy blend of strawberries, spinach and banana—ready in minutes for a nourishing breakfast or snack.

2. Colorful Chamoy Pickle Kit featuring crunchy dill pickle wrapped in fruit roll-up, drizzled with spicy chamoy and topped with mini candies.
Chamoy Pickle Kit Cup

Sweet-spicy chamoy-coated dill pickle wrapped in a fruit roll, finished with Tajín and sour candies for a crunchy snack.

Layered vanilla cake filled with colorful sprinkles, topped with luxurious champagne buttercream and edible glitter for a sparkling dessert.
Class of 2026 Confetti Cake

Festive confetti layer cake with rainbow jimmies and a silky champagne buttercream—ideal for graduation gatherings.

Roasted Asparagus Burrata Flatbread
Roasted Asparagus Burrata Flatbread

Crisp flatbread crowned with roasted asparagus, creamy burrata, lemon zest and basil—bright, easy spring fare.

Mother's Day Crêpe Cake
Mother's Day Crêpe Cake

Multi-layered crêpes with strawberry mascarpone cream, fresh berries and mint; chill before slicing for neat portions.

Sweet and savory honey garlic shrimp piled high in soft tortillas, topped with vibrant red cabbage slaw and creamy avocado slices.
Honey Garlic Shrimp Tacos

Honey-garlic glazed shrimp in warm tortillas with crisp cabbage slaw and lime crema — 30-minute weeknight crowd-pleaser.