Save Tender turkey slices rolled and stacked for a simple, protein-rich snack or appetizer Perfect for quick lunches or party platters
This recipe quickly became a favorite when I needed a no-fuss, healthy snack that everyone enjoyed
Ingredients
- Turkey: 200 g (7 oz) sliced deli turkey breast
- Filling (Optional): 4 tbsp cream cheese (or herbed cheese spread), 8 thin cucumber sticks, 8 thin red bell pepper strips
- Garnish: Fresh chives or parsley (optional)
Instructions
- Lay the turkey slices flat on a clean surface or cutting board:
- Spread about 1 tablespoon of cream cheese on each turkey slice (if using):
- Place two cucumber sticks and two red bell pepper strips at one end of each slice:
- Roll up each turkey slice tightly around the filling:
- Stack the rolled turkey slices on a plate or platter:
- Garnish with chopped chives or parsley if desired Serve immediately or refrigerate until ready to eat:
Save My family loves gathering around these roll-ups as a quick snack during busy afternoons
Required Tools
Cutting board Sharp knife Spreading knife or spoon
Allergen Information
Contains dairy (cream cheese) Turkey may contain preservatives check labels if sensitive Always verify ingredient labels for allergens
Nutritional Information
Calories 110 Total Fat 4 g Carbohydrates 3 g Protein 15 g per serving
Save This recipe is versatile and perfect for any occasion
Recipe FAQs
- → Can I prepare this snack ahead of time?
Yes, you can assemble the turkey slices and refrigerate them for a few hours before serving to keep them fresh and flavorful.
- → What are good alternatives for cream cheese?
Plant-based spreads or herbed cheese spreads work well as creamy fillings if dairy is a concern or for added flavor.
- → How do I keep the rolls from unrolling?
Securing each roll with toothpicks helps maintain their shape and makes for easier serving.
- → Which vegetables pair best inside these turkey rolls?
Crisp cucumber sticks and red bell pepper strips add freshness and crunch, but shredded carrots or avocado also work great.
- → Is this suitable for low-carb diets?
Yes, the combination of turkey and fresh vegetables makes this a low-carb, protein-rich option.